Minced Mixed Noodle | 51 Old Airport Rd | Singapore
If you’re a noodle lover like me, you’ll appreciate the unique charm of Minced Mixed Noodle in 51 Old Airport Rd, Singapore. I first stumbled upon this stall while exploring the vibrant hawker scene there, and it quickly became one of my favorite places for a satisfying, flavorful meal. The blend of textures in their minced mixed noodle, combined with fresh ingredients and a rich, savory sauce, creates a taste that’s both comforting and exciting. Whether you’re a local or a visitor craving authentic Singaporean hawker fare, this dish offers a genuine culinary experience that stands out from typical noodle options.
Minced Mixed Noodle Singapore Location
Minced Mixed Noodle Located at 51 Old Airport Rd, #01-125, Singapore 390051
Opening Hours: Wednesday to Monday (11:30 am to 3 pm, 5:00 to 9:30 pm), Closed Tuesday
Located within the bustling Old Airport Road Food Centre, the Minced Mixed Noodle stall is tucked among dozens of other popular hawker options. The area is well-known for its authentic local flavors and lively atmosphere, where the friendly owner, Mr. Lim, serves up his signature minced mixed noodles daily. Mr. Lim’s passion for preserving traditional recipes really shines through in each bowl he serves. The convenient location in a food center frequented by both residents and tourists makes it an easy spot for anyone looking to enjoy a hearty meal in a casual setting.
Minced Mixed Noodle Menu
| Dish | Description | Price (SGD) |
|---|---|---|
| Minced Mixed Noodle (Small) | Handmade noodles topped with minced pork, preserved vegetables, and a savory soy-based sauce | $4.00 |
| Minced Mixed Noodle (Large) | Same as small but with a larger portion of noodles and toppings | $5.50 |
| Additional Minced Pork | Extra minced pork topping for added flavor | $1.00 |
| Egg Add-On | Choice of soft boiled or fried egg topping | $1.00 |
Minced Mixed Noodle Menu Nutrition
| Dish | Calories | Protein (g) | Carbohydrates (g) | Fat (g) | Sodium (mg) |
|---|---|---|---|---|---|
| Minced Mixed Noodle (Small) | 320 | 15 | 45 | 8 | 750 |
| Minced Mixed Noodle (Large) | 480 | 22 | 68 | 12 | 1100 |
Minced Mixed Noodle Menu Ingredients
The minced mixed noodle here is crafted using freshly handmade egg noodles as a base, offering a springy texture that wonderfully soaks up the sauce. The star ingredient is the minced pork, seasoned with a blend of soy sauce, garlic, and a hint of sweetness from caramelized onions.
Preserved mustard greens add a pleasant saltiness and crunch, balancing the richness of the meat. The sauce combines soy-based elements with a touch of oyster sauce for depth, enhanced by a drizzle of sesame oil. When you add the optional egg topping, it brings a creamy, velvety finish that complements the entire dish very well. The freshness of each ingredient is evident, which is one reason why the flavor feels so authentic and well-rounded.
Tips for First Timers
- Try the small portion first to gauge the flavor, then scale up if you’re really hungry.
- Consider adding an egg topping it really elevates the dish’s texture.
- Visit the stall during non-peak hours (like mid-afternoon) to avoid long queues.
- Bring cash, as many hawker stalls at Old Airport Road do not accept cards or e-payments.
- Pair your minced mixed noodle with a side of traditional local chai tow kway or freshly brewed kopi from nearby stalls to round out your experience.
Why Minced Mixed Noodle Stands Out?
What truly makes this minced mixed noodle stall shine is the owner’s dedication to preserving a traditional recipe handed down through his family. Mr. Lim shared with me how he sources the pork and pickled vegetables locally to ensure freshness and authenticity. The noodles are handmade daily, a testament to the craft and effort involved. Unlike many mass-produced options, this stall maintains a perfect balance of flavors that feel homemade yet refined. The friendly atmosphere and quick service make the experience more enjoyable, creating a sense of community every time I visit. It’s this personal touch combined with quality ingredients that makes the minced mixed noodle here a standout choice for anyone craving genuine Singaporean hawker cuisine.
Frequently Asked Questions
Final Words
If you find yourself hungry for a flavorful, authentic hawker experience in Singapore, don’t miss the minced mixed noodle at 51 Old Airport Rd. From the fresh handmade noodles to the savory minced pork topping, every bite tells a story of tradition and passion. This stall has become a staple for me and many others who appreciate honest, well-crafted food in a welcoming environment. Take my word for it and swing by during your next visit to Old Airport Road Food Centre you’ll likely leave with a satisfied appetite and a new favorite dish.