Pho Mien Tay Vietnamese Food | Old Airport Road | Singapore
Pho Mien Tay Vietnamese Food offers an authentic taste of Vietnam. Since its establishment in November 2019, this stall has garnered a loyal following for its flavorful dishes, generous portions, and affordable prices. Despite its name, the stall doesn’t serve traditional pho but instead delights patrons with a variety of Vietnamese specialties that capture the essence of the country’s rich culinary heritage.
Pho Mien Tay Vietnamese Food location
Pho Mien Tay Vietnamese Food located at 51 Old Airport Rd, #01-160, Singapore 390051.
Opening Hours: Tuesday to Sunday (11:30 AM to 8:00 PM), Closed Monday
Pho Mien Tay Vietnamese Food operates as a sole proprietorship, registered under the business entity number 53406081A. Located at #01-160 Old Airport Road Hawker Centre, the stall has been serving customers for over five years. While specific details about the owner aren’t publicly disclosed, the consistent quality and authenticity of the food suggest a deep-rooted passion and expertise in Vietnamese cuisine.
Pho Mien Tay Vietnamese Food Menu Singapore
| Menu Item | Price (SGD) |
|---|---|
| Vietnamese Bread Roll (Banh Mi Thit) | $6.50 / $7.00 |
| Seafood Noodle Soup (Hu Tieu Muc) | $8.00 |
| Pork Chop with Fried Egg | $6.50 / $7.00 |
| Pork Chop with Fried Egg & Ham | $6.50 / $7.00 |
| Pork Chop with Fried Egg & Spring Roll | $6.50 / $7.00 |
| Pork Chop with Fried Egg, Ham & Spring Roll | $7.50 |
| Vietnamese Spicy Noodle Soup (Bun Bo Hue) | $6.50 / $7.00 |
| Vietnamese Chicken Noodle Soup (Pho Ga) | $6.50 / $7.00 |
| Vietnamese Beef Noodle Soup (Pho Bo) | $6.50 / $7.00 |
| Vietnamese Fresh Spring Roll (Goi Cuon) | $4.50 / $5.00 |
Pho Mien Tay Vietnamese Food Menu Nutrition Table
| Menu Item | Calories (kcal) | Protein (g) | Fat (g) | Carbs (g) |
|---|---|---|---|---|
| Vietnamese Bread Roll (Banh Mi Thit) | 450–550 | 20 | 18 | 50 |
| Seafood Noodle Soup (Hu Tieu Muc) | 400–500 | 25 | 10 | 50 |
| Pork Chop with Fried Egg | 550–650 | 30 | 28 | 45 |
| Pork Chop with Fried Egg & Ham | 600–700 | 35 | 32 | 45 |
| Pork Chop with Fried Egg & Spring Roll | 650–750 | 35 | 35 | 45 |
| Pork Chop with Egg, Ham & Spring Roll | 700–800 | 38 | 38 | 45 |
| Vietnamese Spicy Noodle Soup (Bun Bo Hue) | 550–650 | 30 | 20 | 55 |
| Vietnamese Chicken Noodle Soup (Pho Ga) | 450–550 | 28 | 12 | 50 |
| Vietnamese Beef Noodle Soup (Pho Bo) | 500–600 | 30 | 15 | 55 |
| Vietnamese Fresh Spring Roll (Goi Cuon) | 150–180 (each) | 8 | 5 | 15 |
Pho Mien Tay Vietnamese Food Menu Ingredients
The dishes at Pho Mien Tay are crafted using fresh and authentic ingredients that are staples in Vietnamese cooking. Key components include:
- Rice Noodles: A fundamental element in many dishes, providing a soft and chewy texture.
- Quail Eggs: Often featured in soups like Hu Tieu Nam Vang, adding richness.
- Prawns and Pork: Common proteins that offer a balance of flavors.
- Fresh Herbs: Such as mint, cilantro, and Thai basil, enhancing aroma and taste.
- Pickled Vegetables: Including carrots and daikon, providing a tangy crunch.
- Chilies and Lime: Essential for adding heat and acidity.
These ingredients come together to create dishes that are both flavorful and reflective of Vietnam’s diverse culinary landscape.
Is Pho Mien Tay Vietnamese Food Halal?
No, Pho Mien Tay Vietnamese Food is a not halal certified hawker stall.
Why Pho Mien Tay Vietnamese Food Stand Out?
Several factors contribute to the stall’s popularity:
- Authenticity: The flavors and preparation methods stay true to traditional Vietnamese recipes, attracting both locals and Vietnamese expatriates.
- Diverse Menu: Offerings include Hu Tieu Nam Vang, Pork Chop Beehoon, and Bún Gà Nướng Chả Giò, among others.
- Generous Portions: Customers appreciate the hearty servings that provide value for money.
- Occasional Specials: The stall sometimes features special dishes like Bún Riêu and Bún Chả Cá, keeping the menu exciting.
These elements combine to create a dining experience that is both satisfying and memorable.
Final Words
Pho Mien Tay Vietnamese Food stands out as a must-visit stall for those seeking authentic Vietnamese cuisine in Singapore. Its commitment to traditional flavors, quality ingredients, and generous portions make it a favorite among food Lover. Whether you’re a fan of Vietnamese food or looking to try something new, this stall offers a delightful culinary journey that captures the heart of Vietnam’s rich food culture.